As much as I cook routine recipes, I also continually try new things. I’ve only made these a couple of times. They might make it as routine dishes. Or they might remain occasional dishes. Or they might fall off the menu.
- Pepperoni (or Lentil Rice Sausage)
- Baked Pasta With Spinach And Sausage
- Cabbage Rolls
- Brown Lentils and Spinach
- Brown Rice Brocolli and Soy Sauce
- Brown Salsa (or Salsa Mexicana)
- Black Salsa (or Tomatillo Pasilla Salsa)
- Adobo Salsa (or Adobo Sauce)
- Pineapple Honey Mustard Dressing
- Whole Wheat Oat Fruit Snack Bar?